The legend about garlic can hold back the attack of vampire has been mocked in the vampire movie. The vampire grasps the string of garlic from the trembling hand of the victim, laughed men’s fragility and ignorance, and throw the garlic on the ground. Off course, the vampire has no idea what powerful thing he has wasted. Garlic may not have influence upon the evil blood, but to cancer, which is more terrible killer than vampire for modern people, it makes the great amulet.
Garlic contains allicin. Scientists used this extract to inject in the mice that had cancer, and found the dosage make the injected mice outlive the those that are not injected. Another experiment is performed with human, the cancer patients are provided garlic juice within a short period of time. Consequently, their condition of cancer shows positive progress. Besides the medical experiments, the traditional methods prescribe garlic for cancer, too. These facts prove the direct relation of garlic’s improving this vital disease, only lack more specific scientific supports.
Now if you want to eat garlic for the health’s sake, be careful about the right way of consuming. The experts remind that the chemical effect of garlic will reduce if you cook it right after peeling it. Though this might be against our common thinking for it is the best to have food in its most fresh condition. In fact, garlic’s anticancer power is preserved the best when it to be soaked in the oil or cooked at the some time after the peeling.
Garlic is like other anticancer food can benefits in many other aspects like:. So next time you see it on the table, do not avoid it when thinking of the bad breathe. Your health is definitely more important, and a couple of chewing gum can fix the little problem.
Click to see the video links:
http://www.youtube.com/watch?v=t2Hbm_8y8uU benefits of garlic
http://www.youtube.com/watch?v=lS30uf7-iBY how to eat garlic in the right way